What says Happy Easter like a big glass of punch. It's great to wash down all that salty ham plus gives you a reason to get your punch bowl out of the basement. This is actually my sister's recipe and it has been making an appearance at all the family get-togethers...by request.
4 bottles of Prosecco
Strawberries
Blueberries
Agave Nectar
Basil
Soak fruit, basil and agave nectar (to taste-but more than you would think) over night with 1 bottle of Prosecco
Add 3 additional bottles right before you serve.
Add some fresh basil to the top of the punch.
Monday, April 7, 2014
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