Thursday, February 27, 2014

Cheesy and Easy

It looks like the cold weather is not done with us yet so if you have a busy week coming up and want something super easy without sacrificing taste? Then this Pork Guiso Verde is for you.  It takes about 10 minutes to prep and then you throw all ingredients in a slow cooker and the results were amazing.  A couple of side notes...I mixed the meat cubes with the spices before putting it in the pot, I used fat free cream cheese and it was still creamy and whole wheat tortilla chips added a nice crunch.  Also, it has some heat so if you don't like spicy than cut back on the green chilies.  Don't skimp on the cilantro it gives it a fresh taste that brings it home.  This dish is easy, inexpensive and really good!

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