During Thanksgiving, I have a really difficult time using my self control when the turkey and stuffing hit the table. In fact, if truth be told...I could eat an entire bowl of stuffing. What usually happens is that I eat my fill and have absolutely no room left over for dessert. I love the idea of pie...but it usually has to wait until breakfast the next morning (healthy...I know).
So when I saw these recipes for cocktails that are inspired by Thanksgiving dessert, I thought they were the perfect solution. They taste just as delicious, give you a little holiday cheer, and take up far less room in my stuffed belly.
I think they are well worth a try on Thursday, don't you?
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Caramel Apple Pie Martini
1 oz. 1800 Silver Tequila (dont skimp here...you want the smoothness in this drink)
½ oz. butterscotch schnapps
1 oz. apple cider
1 tsp. lemon juice
Combine ingredients and shake well with ice, strain into martini glass. Garnish with an apple slice.
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Pumpkin Pie-tini
1 oz. milk
2 tablespoons pumpkin puree
1 ½ oz. Three Olives Vanilla vodka
1 ½ oz. crème de cacao
Using a small amount of honey, rim martini glass with graham cracker crumbs.
Shake milk and pumpkin puree over ice to combine. Pour in remaining ingredients and shake well. Strain into the martini glass.
3 comments:
Yum! These look delish!!! Can't wait to try them! XO.
http://tryitonmegirl.blogspot.com/
I usually just drink wine, but these looks delish!!
<3 Cara
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Oooooooooooh yummy!!!!! These look marvelous!!! Have a wonderful Thanksgiving, sweetie!
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